“A golden ale boasting the luster of gold owing to the compleĀte filtering of residual yeast and turbidity.
The refreshing notes and rather crisp bitter hop flavor embraces the strength of the waterfall, while the creamy fine white head expresses the mist of the fall. The hops used are citra, with fresh aromas reminiscent of grapefruit; and nelson sauvin, with floral but clean aromas of muscat grapes. Japanese dishes like soba noodles and tempura are great pairings to try.”
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