This is a refreshing Junmai sake brewed in Hakushu, a village famous for its water, with underground water from Mt. Kaikoma in the Southern Alps. It has a clean finish and a slightly dry taste, with a focus on the rice flavor that spreads in the mouth and the refreshing aroma that passes through the nose.
Copyright (C) 2025 Sakeexpert.com. | All Rights Reserved. | Sakeexpert.com And Logo Are Trademarks Of Jfc International Inc