Smooth and rich. Special filtration allows the qualities of rich and smooth to be on display. Blended with underground water from sacred Mount Kanmuri. Indulge in the gentle, mellow taste.
Leading Distributor of Fine Sake & Shochu
Smooth and rich. Special filtration allows the qualities of rich and smooth to be on display. Blended with underground water from sacred Mount Kanmuri. Indulge in the gentle, mellow taste.
Fruitiness and crispness linger on a graceful finish. Sweet potato based shochu blends seamlessly with matcha and sencha shochu.
By taking advantage of the characteristics the Koganesengan variety of sweet potato, the resulting shochu has a unique sweetness. The smooth texture gives way to a deep and lush aftertaste.
“Mayuko Sweet” presents a sophisticated, mellow taste that will suite any new comer to shochu.
A beautiful pale amber color, with a subtle sweetness and elegant umami followed by the characteristic notes of sweet potato.
Made with yellow koji, which results in a light aroma as it pours into the glass, but with deep umami after taking a sip. Praised for its refreshing citrus-like aroma and crisp texture.
