A new style of liqueur made with ginger from Kochi prefecture and “Tatenokawa Junmai Daiginjo Sake”. An addictive refreshing aroma and quite pungent and a very slight woody flavor.
Leading Distributor of Fine Sake & Shochu
A new style of liqueur made with ginger from Kochi prefecture and “Tatenokawa Junmai Daiginjo Sake”. An addictive refreshing aroma and quite pungent and a very slight woody flavor.
Bursting with premium Alphonso mangoes, it features a thick, rich texture like fresh fruit puree. Perfect on the rocks or with yogurt for a decadent treat.
The queen of the Yamagata winter, La France pears, of which Yamagata Prefecture is the biggest producer in Japan. A thick liqueur that captures the very essence of fully-ripened La France pears.
Packed with the goodness of Yamagata Prefecture-grown apples. Enjoy the fresh and relaxing aroma.
