The white peach is considered to be a premium fruit in Japan. The white peach has an attractive rosy skin and white, often red-tinged juicy flesh.
Leading Distributor of Fine Sake & Shochu
The white peach is considered to be a premium fruit in Japan. The white peach has an attractive rosy skin and white, often red-tinged juicy flesh.
The citrus yuzu is prized in Japan for its mildly citric taste and incomparably fresh aroma. A native of China, the yuzu came to Japan and is a popular flavor.
The citrus yuzu is prized in Japan for its mildly citric taste and incomparably fresh aroma. A native of China, the yuzu came to Japan and is a popular flavour.
Mild and dry in taste and with a fresh, fruity ginjo flavor and full body, this is a well-balanced sake with substantial character.
Luxuriously aromatic with hints of tree-ripened apple and touches of melon,thisfull-bodied junmai ginjo sake has a slightly creamy smooth finish.
Luxuriously aromatic with hints of tree-ripened apple and touches of melon,thisfull-bodied junmai ginjo sake has a slightly creamy smooth finish.
Fresh, smooth and gentle. Luxuriously aromatic with hints of lychees and apricot. Well balanced sweetness and acidity.
Fresh, smooth and gentle. Luxuriously aromatic with hints of lychees and apricot. Well balanced sweetness and acidity.
With a fresh and fruity ginjo flavor, slightly dry taste and full body, this is a well-balanced sake with substantial character and convenient packaging.
Named after Kijuro Tatsuuma (1846-1909), an industrious and charismatic member of Hakushika?s Tatsuuma family, this sake is as captivating and refined.
Named after Kijuro Tatsuuma (1846-1909), an industrious and charismatic member of Hakushika?s Tatsuuma family, this sake is as captivating and refined.
Hakushika Chokara Extra Dry is a distinctly dry sake with a sharp and refreshing finish. With the full body typical in the finest junmai sakes.
Made by a brief aging period and pasteurization right before bottling, Freshand Light Namachozo is characterized by a refreshingly cool aroma and mildtaste.
Made by a brief aging period and pasteurization right before bottling, Freshand Light Namachozo is characterized by a refreshingly cool aroma and mildtaste.
Made by a brief aging period and pasteurization right before bottling, Freshand Light Namachozo is characterized by a refreshingly cool aroma and mildtaste.
Brewed with the premium sake rice “Yamadanishiki”, this sake is characterized by its richbody, deep taste and a brilliantly festive appearance of real gold.
