Starting with a rounded mouthfeel, the matured character and barrel-aged notes spread pleasantly, gaining depth toward the finish. This sake boasts an excellent balance of umami, the richness of maturation, and acidity.
The main aroma is tropical fruits like mangoes, pineapples and papayas. Sweetness of citrus fruits and acidity unfold on the palate. It goes down very smoothly.
The main aroma is tropical fruits like mangoes, pineapples and papayas. Sweetness of citrus fruits and acidity unfold on the palate. It goes down very smoothly.
The main aroma is tropical fruits like mangoes, pineapples and papayas. Sweetness of citrus fruits and acidity unfold on the palate. It goes down very smoothly.
The main aroma is tropical fruits like mangoes, pineapples and papayas. Sweetness of citrus fruits and acidity unfold on the palate. It goes down very smoothly.
It is a crisp, bold genshu with inviting flavors and aromas of melon, cherry and pepper.
Using rare sake rice, Tamanae. Crisp and elegant fruity aroma.
“Full of Dried Apple, stewed cherry and pear. The mid palate reveals hazelnut, sweet spice, loads of umami and a clean finish.”
Well-balanced winter seasonal sake.
A extremely elegant cloudy nigori with a soft palate feel and a clean finish.
Refined fresh Junmai ginjo cloudy nigori sake.
The Tottori sake rice, “Goriki”, makes sake with elegant taste and strong acidity. This is completely unpasteurized and It has a fruity aroma and a refreshing taste.
Mild and dry in taste and with a fresh, fruity ginjo flavor and full body, this is a well-balanced sake with substantial character.
Luxuriously aromatic with hints of tree-ripened apple and touches of melon,thisfull-bodied junmai ginjo sake has a slightly creamy smooth finish.
Luxuriously aromatic with hints of tree-ripened apple and touches of melon,thisfull-bodied junmai ginjo sake has a slightly creamy smooth finish.
Fresh, smooth and gentle. Luxuriously aromatic with hints of lychees and apricot. Well balanced sweetness and acidity.
