A Japanese hard seltzer, ready to drink cocktail in a can. Light and refreshing grapefruit flavor. Great alternative for those who do not like beer or strong alchohol.
Leading Distributor of Fine Sake & Shochu
A Japanese hard seltzer, ready to drink cocktail in a can. Light and refreshing grapefruit flavor. Great alternative for those who do not like beer or strong alchohol.
A Japanese hard seltzer, ready to drink cocktail in a can. Light and refreshing lemon flavor. Great alternative for those who do not like beer or strong alcohol.
Aged for three years. It offers a rich aroma, smooth taste, and lingering finish. The brown round glass bottle with amber hue adds charm. Perfect for personal enjoyment or gifting.
Aged for five years, it has a fuller aroma and refined taste. Its mellow flavor provides a smooth finish. Ideal for tasting or as a thoughtful gift.
Aged for eight years, this wine has a deep aroma and rich taste. Its brown round bottle and amber hue exude elegance. Smooth and lingering, it is perfect for connoisseurs and special gifts.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness and umami to cuisine.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness and umami to cuisine.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness, and umami to cuisine.
“MAKUGAN is a fresh rum with a mild taste and a refreshing sugarcane aroma. It preserves the natural flavors of its ingredients, making it ideal on the rocks, with soda, or in cocktails like Daiquiri and Mojito.
Made from Miyakojima’s mineral-rich water, indigenous yeast, and fresh sugarcane molasses, it embodies the essence of the island. The MY17 yeast, discovered in sugarcane bagasse, enhances sweetness and aroma, creating a smooth, mellow profile. The molasses, sourced just five minutes away, ensures freshness in production.Enjoy the rich natural taste of Miyakojima in every sip!”
Nabeshima’s most ultimate and special limited sake.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness and umami to cuisine.
Ozeki Amazake is made with fresh pressed sake lees and infused with ginger & honey.
Kosher certified, cooking sake. Adds umami and sweet, mellow flavor, eliminates strong odors, tenderizes meat, and it is used in steamed seafood dishes, soups etc.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness and umami to cuisine.
Kosher certified, Mirin is a Japanese seasoning that imparts sweetness, richness and umami to cuisine. It contains salt.
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