Full-flavored and well-balanced sake with a velvety softness.
Leading Distributor of Fine Sake & Shochu
Full-flavored and well-balanced sake with a velvety softness.
Full-flavored and well-balanced sake with a velvety softness.
Limited seasonal product from DENSHIN series for winter. Sake is a shiboritate Honjozo Namazake.
Limited seasonal product from DENSHIN series for winter. Sake is a shiboritate Honjozo Namazake.
Full-bodied with a suite complex suite of aromas of cocoa powder, baking spices and crème brûlée followed on the palate by an umami filled balance.
Named after Kijuro Tatsuuma (1846-1909), an industrious and charismatic member of Hakushika’s Tatsuuma family, this sake is as captivating and refined.
Named after Kijuro Tatsuuma (1846-1909), an industrious and charismatic member of Hakushika’s Tatsuuma family, this sake is as captivating and refined.
“Kuromatsu” is aged for 1 to 3 years before bottleing, and is fortified with a small amouht of distilled spirits to help preserve its flavor.
“Kuromatsu” is aged for 1 to 3 years before bottleing, and is fortified with a small amouht of distilled spirits to help preserve its flavor.
Very dry Sake with sharp and refreshing taste.
A very light nose of melon and botanicals. On the palate, it has a slightly thicker mouthfeel and contains flavors of melon, cucumber, and coconut.
On the palate, you can feel a nice edgy structure with a flavor of melon, white peach and white pepper. Well-balanced acidity and comfortable, clean finish.
On the palate, you can feel a nice edgy structure with a flavor of melon, white peach and white pepper. Well-balanced acidity and comfortable, clean finish.
Sharp dry taste and refined clearness.
Sharp dry taste and refined clearness.
Sharp dry taste and refined clearness.
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