“MAKUGAN is a fresh rum with a mild taste and a refreshing sugarcane aroma. It preserves the natural flavors of its ingredients, making it ideal on the rocks, with soda, or in cocktails like Daiquiri and Mojito.
Made from Miyakojima’s mineral-rich water, indigenous yeast, and fresh sugarcane molasses, it embodies the essence of the island. The MY17 yeast, discovered in sugarcane bagasse, enhances sweetness and aroma, creating a smooth, mellow profile. The molasses, sourced just five minutes away, ensures freshness in production.Enjoy the rich natural taste of Miyakojima in every sip!”
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