Products
720 ML
- Junmai
- Sweet-Rich
Main aroma of sweet rice, with a hint of milk and cream. Traditional rich type.
250 ML
- Junmai Ginjo
- Dry-Light
Refreshing and hedonistic with delicious notes of melon, cherry, red berries, light cream and subtle mochi. Medium body with purity of flavor and plenty of attitude.
300 ML
- Junmai, Other
- Dry-Rich
This sake is specially made for salmon to make salmon even more delicious. The unique umami of salmon and the umami are amplified in the mouth.
720 ML
- Junmai, Other
- Dry-Rich
This sake is specially made for salmon to make salmon even more delicious. The unique umami of salmon and the umami are amplified in the mouth.
720 ML
- Sake, Futsu-shu
- Sweet-Light
Made from unprocessed sake aged in Yosino cedar barrels with fresh aroma and taste.
300 ML
- Sake, Futsu-shu
- Sweet-Light
Made from unprocessed sake aged in Yosino cedar barrels with fresh aroma and taste.
750 ML
- Barley
- Dry-Light
Lightly dry Shochu aged for 3 years in oak cask, with deep aroma of oak and refreshing spear mint flavor.
750 ML
- Barley
- Dry-Light
Smooth Shochu with subdued aroma.
720 ML
- Junmai Ginjo
- Sweet-Light
A refreshing fragrance of citrus fruits flows from the bottle. A well-balanced acidity works in tandem with its sweetness to complete the “dreamy” experience.
500 ML
- Sake, Flavored Sake
- Sweet-Rich
Made with 100% of the natural yuzu fruit sourced from Kyoto. Yuzu Omoi can be an ingredient for refreshing aperitif cocktails.
1.8L
- Flavored Sake
- Sweet-Rich
Made with 100% of the natural yuzu fruit sourced from Kyoto. Yuzu Omoi can be an ingredient for refreshing aperitif cocktails or an alternative for a finish.
720 ML
- Junmai
- Sweet-Rich
250 ML
- Junmai Ginjo
- Dry-Light
300 ML
- Junmai, Other
- Dry-Rich
720 ML
- Junmai, Other
- Dry-Rich
720 ML
- Sake, Futsu-shu
- Sweet-Light
300 ML
- Sake, Futsu-shu
- Sweet-Light
750 ML
- Barley
- Dry-Light
750 ML
- Barley
- Dry-Light
720 ML
- Junmai Ginjo
- Sweet-Light
500 ML
- Sake, Flavored Sake
- Sweet-Rich
1.8L
- Flavored Sake
- Sweet-Rich
