Makiri “literally” means Demon Cutter. Made with KIMOTO traditional method. Clean and deep flavor. Sharp aftertaste with extra dryness.
Makiri “literally” means Demon Cutter. Made with KIMOTO traditional method. Clean and deep flavor. Sharp aftertaste with extra dryness.
Once a year for winter season. Unpasteurized, undiluted Shinshu or “New Brew” sake. Very fresh out of the tank and in limited quantities.
Flavorful, light and smooth type. Fruity aroma of cantaloupe and green apple with a hint of mineral. Well-balanced sake with a clean and refreshing impression.
Wonderful flavor reminiscent of pears and tastes rich. Slightly sweet sour and little bitter.
A medium-dry and crisp saké with fresh aromas of melon, green apple and anise. Subtle hints of citrus and honeydew.
Starts out lush and fruity with a weighty mouthfeel and miraculously morphs itself into a light and dry finish. Tropical fruits, ripe pineapple and banana are followed by flavors of dry pear and kiwi.
You can taste the sweetness and fizziness of a light mouthfeel, a pleasant distribution of sweetness and bitterness like citrus fruits have, which makes it dry and pleasant to drink.
Elegant fruity aroma like apple and juicy umami taste with small fine bubble.
Recommendable cold~hot sake.
Elegant fruity aroma like apple and juicy umami taste with small fine bubble.
Recommendable cold~hot sake.
A fine sake with a well ballanced body and a smooth taste.Non-filtered raw and unprocessed.
With it’s gorgeous aroma and moderate sourness it’s a well balanced masterpiece. Unpasteurized with 15% of ABV.
Draft, unpasteurized premium rice sake. Flavorful type. Gorgeous sweet aroma and refreshing fruity aroma, like biting into green apple. A very powerful, dense dry sake with great acidity.
A sprightly fresh sake for any occasion. As smooth and luxurious as it enters, this sake leads to a subtle bitterness for an impression of a super-dry sake.
Made from 100% Yamadanishiki rice, the sake expresses sweetness and clearness.
Young and fresh with aromas of grapes and pears. A tannic, dry sake that is wonderfully balanced with umami. It is elegant yet has a full-bodied flavor.
A sprightly fresh, dry sake for any occasion. As smooth and luxurious as it enters, this sake leads to a subtle bitterness for an impression like that of a dry sake.
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